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Daily Special

Our entree du jour! Specially crafted by our highly experienced staff to please the palate and bring something a little different to the table.

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Weekly Specials

Taco Tuesday


A lightly toasted soft flour tortilla stuffed with your choice of house seasoned ground beef or chopped chicken, shredded cheddar cheese, shredded iceburg lettuce, and homemade salsa. Sour cream served on the side.

Fish Fry Friday


Golden fried Cod or Catfish fillet sections served with fries and slaw, and as many orders of Cod or Catfish as you can eat.
Dine-In Only. No takeaway boxes for all you can eat orders.

Our Menu

Please note that COVID-19 has dramatically impacted national and global product cost and supply lines. These issues may impact product availability and prices.

Though we do our best to maintain accurate listings, we cannot completely guarantee prices listed here. As such, prices listed here are subject to change without notice and may not reflect current prices.


Smoked Fish Dip


Our award winning hardwood smoked Mahi-Mahi and Wahoo blend served with tortilla crisps.

Samurai Shrimp


Our signature appetizer. Lightly breaded and tossed in our secret samurai sauce. Sweet, tangy, and a little spicy.

Ninja Chicken Nibblers


Lightly breaded bite-size chicken breast pieces tossed in our homemade samurai sauce. If you love our samurai shrimp, but don't actually like shrimp or seafood, we've got you covered. Well, the nibblers are covered. In samurai sauce.

Shiloh's Onion Rings

Hand cut daily, breaded to order, and fried until crispy and tender. Served with homemade jalapeño ranch

Basket 10.50 | Half Basket 6.99

Crispy Calamari


Rings and tentacles breaded in Italian spiced mixture and fried until just tender. Served with homemade pomodoro sauce for dipping.

Jumbo Crab Cakes


Homemade crab cakes made with jumbo lump crab and a house seasoning blend, garnished with coleslaw and homemade rémoulade.

Tater Skins


Crispy tater skins topped with applewood bacon and melted cheddar cheese, and sliced green onion. Served with jalapeño ranch or sour cream.

Shrimp & Grits


Shrimp sautéed lightly in cajun seasoning over a homemade Creole andouille and tomato sauce. Served atop creamy cheese grits.

BBQ Pulled Pork Nachos


Fresh, in-house smoked and pulled pork, delicious homemade white queso, tomato, jalapeños, lettuce and onions over tortilla chips, and then dressed with our homemade sweet and tangy BBQ sauce.

Balsamic Scallops


Pan seared sea scallops with crisp bacon over sautéed spinach, and drizzled with balsamic glaze.

Ahi Tuna


** Cajun or black pepper crusted Ahi tuna pan seared until rare, sliced thin. Served with wasabi, pickled ginger and soy sauce.

Ahi Tuna Poke Bowl


** Cubed sashimi-grade Ahi tuna tossed in Shiloh's poke sauce. Served over our unique and homemade chilled sesame risotto and garnished with red cabbage and a seasoned fried wonton. Topped with a wasabi ranch drizzle.

Sandwiches, Baskets & Tacos

Served with your choice of French fries or coleslaw. Upgrade to Onion Rings or Sweet Potato Fries 99¢

Crab Cake BLT


Our homemade lump crab cakes with applewood smoked bacon, crisp lettuce, fresh tomato and homemade rémoulade on a toasted roll.

Ahi Tuna Tacos


** Two flour tortillas stuffed with poke-style marinated Ahi tuna topped with shredded cabbage & wasabi ranch.

Mahi Sandwich


A delicious, juicy and tender Mahi filet served lightly blackened or grilled on a toasted roll with lettuce, tomato, onion and pickle.

Wing Basket


Ten flash fried chicken wings tossed in your choice of sauce or dry rub.
Sauces: Buffalo | Samurai | Teriyaki | Garlic Parmesan | BBQ
Dry Rubs: Ranch | Blackened | Lemon Pepper

Samurai Po' Boy


A not-so-traditional Po' Boy with shaved iceburg and sliced ripe tomato on a baguette, filled with our signature Samurai Shrimp.

Shiloh's Cheesesteak Dip


Our slow roasted prime rib, shaved thin, on a toasted baguette with melted provolone and fresh homemade au jus. Based on availability.
Add Caramelized Onion & Mushrooms 1.49

Samurai Tacos


Lightly breaded fish or shrimp deep fried, tossed in our homemade secret samurai sauce. Stuffed into three flour tortillas with shredded cabbage, diced tomato, and cheddar cheese, and topped with a secret sauce drizzle.

Shrimp BLT


Tender grilled shrimp served on grilled sourdough with smoked bacon, leaf lettuce, sliced tomato and homemade sun-dried tomato aioli.

Pit Smoked Pulled Pork Sandwich


Juicy and delicious fresh smoked and pulled pork served on a toasted roll with our homemade sweet and tangy BBQ sauce.

Chicken Sandwich


A whole chicken breast (fried or grilled), topped with lettuce, tomato, onion and pickle. Served on a toasted roll.
Add Melted Cheese 50¢

BBQ Pulled Pork Tacos


Two freshly smoked pulled-pork tacos topped with shredded lettuce, homemade pineapple salsa and chimichurri sauce.

Seafood Po' Boy


A traditional Po' Boy served with shaved iceberg and sliced ripe tomato on a toasted baguette, filled with your choice of fried shrimp or clam strips, and topped with our homemade remoulade.

Grilled Mahi Tacos


Two flour tortillas stuffed with chopped grilled mahi over lettuce, diced tomato, shredded cheddar cheese, and a homemade sun-dried tomato aioli.

Crispy Fried Fish Sandwich


Golden fried fish filet cutlets, topped with lettuce, tomato, onion, and pickle. Served on a toasted roll.

Chicken Dip


Thin sliced grilled chicken strips with sautéed onion and mushrooms, melted provolone cheese and fresh homemade au jus. Served on a toasted baguette.

Build Your Own Burger

Toppings - First 3 for $1.99, additional toppings $1.50 each
Bacon | Cheese | Mushrooms | Onion Rings | BBQ Sauce | Black & Bleu | Jalapeños | Cheese Sauce | Samurai Sauce | Bleu Cheese Crumbles | Sautéed Onion | Pulled Pork (2.99)

Build Your Own Burger (BYOB)


A half-pound ground angus chuck burger grilled to your liking. Served with lettuce, tomato, onion and pickle, and your choice of toppings and one side.

Runnin Skinny Salads & Savory Soups

Shiloh's New England Clam Chowder

A hearty, white clam stew loaded with fresh chopped clams, bacon, and white potatoes.

Sizzlin Shrimp or Salmon Salad


** Lightly blackened or broiled and served over mixed greens with tomatoes, sun-dried cranberries and key lime vinaigrette.

Grilled Chicken Caesar Salad


Crisp romaine, Parmesan, croutons and house-made Caesar dressing.

Substitute Salmon or Shrimp 3.99

Shiloh's Lobster Bisque

We use rich lobster stock with cream and sherry wine, and season perfectly for a delightful, smooth and creamy bisque.

Shiloh's Chicken Salad


Tender grilled or crispy fried chicken strips on a bed of fresh greens with tomatoes, sun-dried cranberries, bleu cheese crumbles, with as side of key lime vinaigrette.

Shiloh's Steak Salad


Seared tenderloin and sirloin tips, fresh greens, sliced tomatoes, red onion, bleu cheese crumbles and a balsamic reduction, with balsamic vinaigrette on the side.

Shiloh's Hand-Cut Steaks

Our signature cuts of beef are served with your choice of a House or Caesar salad and one side.
*Our steaks are char-grilled. All of our steaks will have slight charring as a result, and any steaks ordered medium well or well done will have a dark, heavy char on the outside*

Steak Additions:
Shrimp Scampi | Fried or Grilled Shrimp 5.99
Sautéed Onions & Mushrooms | Bleu Cheese Crumbles | Cajun Seasoning | Coffee Rub 1.99

12 oz Ribeye


Our most popular steak. The king of steaks. It's no coincidence. Hand-cut daily and prepared to order on our char-broil grill, and lightly seasoned.

17 oz Ribeye


If you're really hungry, this is the way to go. Over a pound of the marbliest, richest, juiciest cut of steak you can get.

14 oz Roasted Prime Rib


** A little more of a great thing goes a long way. An even bigger helping of our slow-roasted prime rib, carved just for you.

6 oz Center Cut Filet Mignon


Lean, tender, hand-cut tenderloin filet cooked to order for your enjoyment. A divinely mouthwatering and sublime steak.

6 oz Sirloin


Gorgeous, lightly marbled center-cut sirloin steak.

12 oz New York Strip


More lightly marbled than ribeye, with a fat cap edge that melts during cooking for savory flavory.

Malibu Surf & Turf


Our 12 oz ribeye rubbed down with a homemade coffee dry rub seasoning, cooked to your ideal temperature. We take that ribeye and put it over our homemade garlic mashed potatoes, and top it with delicious tail-off shrimp sauteed in a coconut rum buerre blanc sauce.

14 oz Ribeye


Need a little more than our 12 oz ribeye? Our hand-cut 14 oz should do the trick and satisfy all but the hungriest.

12 oz Roasted Prime Rib


** Seasoned in-house and slow-roasted to perfection. 12 oz of sliced to order heaven.

17 oz Roasted Prime Rib


** If a little goes a long way, what does a lot get you? A freshly carved 17 oz slab of slow-roasted, delicious perfection.

8 oz Center Cut Filet Mignon


A more sizeable portion of one of the most tender and delicious steaks you will ever have.

9 oz Sirloin


A more generously sized gorgeous, lightly marbled center-cut sirloin.

The Baby Bull


A massive 34 oz hand-cut ribeye. You're clearly not afraid of a challenge.

Please note that this steak will take a minimum of 30 minutes to prepare, and up to an hour depending on desired final temperature. Also note that due to the cook times required, this steak can develop very heavy char on the exterior from our char-broil grill, especially with higher final temperatures.

Seafood From The Grill

Our seafood from the grill can optionally be blackened or crusted with Panko bread crumbs.

Served with your choice of a House or Caesar salad and one side. Please check for availability and market price.

Orange Glazed Salmon


** Grilled Atlantic salmon, finished with our homemade orange rosemary glaze.

Grilled Mahi Dinner


Thick, juicy Mahi-Mahi filet seared on our grill.

Grilled Shrimp - Regular Dinner


Tender tail-on shrimp available grilled, blackened, or with an herbed panko crumb crust.

Grilled Scallops - Regular Dinner


Sweet and tender sea scallops available grilled, blackened, or with an herbed panko-crumb crust.

The Mahi Risotto


Seared Mahi-Mahi served over Cajun andouille risotto and topped with fresh homemade chimichurri sauce.

Grilled Salmon Dinner


** Tender, flaky Atlantic salmon seared and grilled to order.

Grilled Cod Dinner


Tender, thin and flaky filet of Cod, perfectly grilled.

Grilled Shrimp - Small Dinner


A smaller portion of our tail-on grilled shrimp. It's all the same, just a little bit less for a lighter meal!

Grilled Scallops - Small Dinner


A smaller portion of our delicious and tender grilled sea scallops. It's all the same, just a little bit less for a lighter meal!

Baked Seafood Combo


A wonderful sample of our grilled seafood: Grilled Cod filet, tail-on grilled shrimp, and seared sea scallops.

Fried Seafood

Our seafood is fried golden brown in ultra refined 100% soybean oil.
Served with French fries, coleslaw, hushpuppies, tartar and cocktail sauce

Coconut Shrimp - Regular Dinner


Jumbo shrimp rolled in coconut batter, served with sweet and savory orange marmalade sauce.

Fried Clam Strips - Regular Dinner


Tender, lightly chewy, and flavorful clam strips, hand breaded and deep fried golden brown to order.

Fried Catfish - Regular Dinner


Freshwater catfish filets lightly hand-breaded and deep fried until golden brown and crispy.

Fried Shrimp - Regular Dinner


Tail-on butterflied shrimp, lightly hand breaded and deep fried until tender and golden brown.

Fried Fish - Regular Dinner


Flaky, tender fish filet cutlets, hand-breaded and perfectly deep fried until crispy and golden brown.

Fried Scallops - Regular Dinner


Tender and juicy, hand-breaded and perfectly fried golden brown sea scallops.

Fried Seafood Combo


A generous portion of golden fried fish, scallops, shrimp and clam strips with onion rings, fries and coleslaw.

Coconut Shrimp - Small Dinner


A smaller portion of our wonderful coconut rolled butterflied shrimp. It's all the same, just a little bit less for a lighter meal!

Fried Clams - Small Dinner


A smaller portion of our tender and flavorful fried clam strips. It's all the same, just a little bit less for a lighter meal!

Fried Catfish - Small Dinner


A smaller portion of our crispy fried catfish filets. It's all the same, just a little bit less for a lighter meal!

Fried Shrimp - Small Dinner


A lighter portion of our fried butterfly shrimp. It's all the same, just a little bit less for a lighter meal!

Fried Fish - Small Dinner


A smaller portion of our fried filet cutlets. It's all the same, just a little bit less for a lighter meal!

Fried Scallops - Small Dinner


A smaller portion of our tender, golden fried sea scallops. It's all the same, just a little bit less for a lighter meal!


Our entrées are served with your choice of house or Caesar salad and one side

Fried Chicken Strips - Regular Dinner


Hand battered to order, fried golden and served with your choice of ranch or honey dijon.

Pineapple Clucker


Two grilled chicken breast topped with homemade pineapple salsa and sriracha soy sauce drizzled over top.

Parm Crusted Chicken


Two grilled chicken breast topped crusted with herbed-panko bread crumbs, and toasted until melted Parmesan reggiano cheese. Plated over queso cheese sauce for extra cheesy goodness.

Fried Chicken Strips - Small Dinner


A smaller portion of our delicious chicken tenders. It's all the same, just a little bit less for a lighter meal!

Bacon Cheddar Clucker


Our classic clucker: Two grilled chicken breasts topped with applewood bacon, our homemade honey dijon and melted cheddar.

Pasta and Mac & Cheese

Tender fettuccine pasta with delicious, traditional homemade sauces.

Rich, generous bowls of cavatappi noodles in homemade cheese  sauce, with unique and delicious variations to meet any comfort food needs.

Add a House or Caesar Salad 2.99

Steak Marsala


Tenderloin and sirloin steak tips in a succulent homemade mushroom Marsala sauce tossed with fettuccine.

Fettuccine Alfredo


Grilled or lightly blackened chicken strips or tail-off shrimp, served atop fettuccine tossed with creamy homemade Alfredo sauce.

Samurai Shrimp Mac


Our signature sweet, tangy and spicy samurai shrimp, served over cavatappi and homemade cheese sauce.

Shrimp Mac with Bacon & Spinach


Tender tail-off shrimp, fresh crumbled bacon, and lightly sauteed spinach tossed with cavatappi pasta and our homemade cheese sauce.

Chicken Marsala


Two thin chicken breasts, lightly breaded and pan fried. Served over fettuccine tossed with our succulent homemade mushroom Marsala sauce.



Our fresh, in-house smoked pulled pork topped with deep fried, thin sliced and lightly pickled onions and our homemade tangy BBQ sauce. Served over cavatappi pasta with homemade cheese sauce.

Beef Tip Mac


Tenderloin and sirloin steak tips sauted in our homemade cheese sauce and tossed with cavatappi noodles.

**Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

An automatic gratuity of 20% will be added to parties of 10 or more | Credit transactions are subject to a 3.5% fee for all purchases